At Long Compton Abattoir, we are looking to employ trainee butchers and trainee slaughtermen at our cotswold base.
No previous experience is necessary, but enthusiasm, commitment and teamwork are desirable traits.
We offer genuine career prospects, including:
Learning a trade
Pay whilst being trained
Recognised industry qualification
Good rate of starting pay
Full paid holiday
Please contact Martin Stevens for further information on 01608 684 618
A STANDARD CUT IS BASED ON A FAMILY OF 4
SMALL TO MEDIUM SIZED JOINTS (1.3-1.8KG).
STEAKS IN 2’S
MINCE & STEW IN 1KG PACKS.
BRAISING STEAK SLICED.
LEGS AN SHOULDERS EITHER HALVED OR WHOLE OR A COMBINATION.
BREAST LEFT WHOLE OR SLICED
LEGS AND SHOULDERS AS JOINTS (2-2.5KG)